• 15.00

    Steamed Mussels, Greek Style

    Fresh Mussels, Garlic, Parsley, Lemon Zest Assyrtiko Local Wine, E/V Olive Oil

  • 14.00

    Stuffed Oven Baked Sardines

    Sardines, Fresh Tomatoes, Sweet Pepper, Garlic, Parsley

  • 17.00

    Grilled Octopus on Lentil Salad

    Octopus, Lentils, Sweet Red Peppers, Spearmint

  • 9.00

    Shredded Salt Cod – A Traditional Santorini Recipe

    Unsalted Cod, marinated Zucchini, Capers, Fresh Herbs

  • 9.50

    Trout with Caper Tartar

    Smoked Trout, Capers, Spring Onions

  • 9.00

    Fish Tabbouleh

    Fresh Fish, 8ulgur, Tomatoes, Cucumber, Onions, Parsley, Lemon Juice, E/V Olive Oil

  • 6.50

    “Taramosalata” – Greek Fish Roe Mousse

    Fish Roe, Onion, Lemon Juice, Vegetable Oil

  • 9.00

    Fish Vegetable Soup

    Potatoes, Onions, Celery, Fresh Fish