• 18.00

    Grilled Smoked Steak from Black Pig – organic farm

    Served with french fries and Blackberry Chutney

  • 14.00

    Grilled Veal Chop from Naxos Island

    Served with French Fries

  • 15.00

    Chicken Souvlaki – on a skewer

    Served with French Fries